The crispy polenta with poached eggs, spinach, avocado and dill mayo is probably my favourite meal at Little Larder, opting for it whenever I feel like a less greasy start to the day. The polenta is crispy on the outside but starts to melt in your mouth with the first bite. It is perfect paired with a touch of avocado and a dab of jam.
The pesto scrambled eggs with smoked salmon and spinach is just as delectable. I tend to find scrambled eggs to taste quite bland and monotonous after a few bites but with the pesto infused in it, it is quite flavoursome, especially with the smoked salmon.
On top of their delectable menu, Little Larder offers delicious aromatic coffee. If you haven't already been to this breakfast haven, I would definitely recommend a visit. However, be warned that it can get quite busy on the weekend due to its popularity.
In love and food,
Vivi